Long Pepper Organic Whole Peppercorns

At Valley of Tea, we are passionate about herbs, spices, and the joy of delicious meals. If you share this love for exceptional ingredients, you've found a kindred spirit. We source and supply the freshest, finest herbs and spices available, from earthy herbs that infuse every sip to heady spices that reflect the hard work of artisan farmers.

Our carefully curated selection includes:

Black Peppercorns, Tellicherry Pepper: Piper Nigrum, direct source, organic, gourmet quality Cayenne Pepper: Capsicum Annuum, direct source, organic, gourmet quality Green Pepper, Long Pepper: Piper Nigrum, Piper Longum, direct source, organic, gourmet quality Four Peppercorn Blend: Piper Nigrum, direct source, organic, gourmet quality Red Chili, Red Pepper: Piper Nigrum, direct source, organic, gourmet quality

Each of these products has been meticulously sourced to deliver unparalleled flavour. Our customers rave about the depth and richness our herbs and spices bring to their cooking, with reviews averaging 4.3 to 4.6 out of 5 stars.

But we're not just about the end result – we're passionate about the journey. The farmers who grow our herbs and spices are the true heroes, using traditional methods that respect the land and its future. From the slopes of Greece's Mount Olympus to the rich soil of Ceylon, we seek out the world's finest producers, committed to organic, sustainable practices.

Take our Long Pepper, for example. Native to India, this spice offers a flavoursome alternative to black pepper or cubeb, with a distinct heat and earthy, gingery undertone. Used whole or ground, these spicy berries will elevate any sauce or gravy.

At Valley of Tea, we believe that the highest quality ingredients lead to the most delicious and nourishing meals. That's why we scour the globe to bring you 100% natural, 100% organic herbs and spices that will transform your cooking. Experience the difference that artisanal, sustainably grown produce can make.

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