Premium Whole Black Peppercorns for Vietnamese Cuisine

Can a small choice in your kitchen be a big step toward a better world for those who need it most? Ever wondered about the hands behind your pepper? What if your simple spice purchase could make a significant difference in someone's life?

Consider this: by buying our pepper, you directly impact the lives of hardworking farmers from minority ethnic groups who often go unnoticed. Your choice contributes to fair wages and improved conditions for these unsung heroes of the fields. And picture this: each shake of that pepper shaker isn't just enhancing your meal; it's seasoning the lives of those who often go unnoticed.

What makes us different? Choosing our pepper means supporting a cause that goes beyond just flavor. This pepper is sourced from the fertile Central Highlands of Vietnam, where it is handpicked to ensure the selection of the most robust and aromatic peppercorns.

The result is a globally recognized mix of spicy zest, grounded earthiness, and citrus – a little milder than the peppercorns from India, but with a pleasant, well-balanced pepper taste. They can be used whole, crushed, or ground to infuse a rich, spicy note to a variety of culinary creations, from pasta and grilled vegetables to salad dressings.

Furthermore, our black pepper is naturally Gluten-Free and NON-GMO, making it a safe and rich choice for a variety of dietary preferences. With 100% natural and machine-cleaned processing, you can trust that you're getting a high-quality product that meets the following specifications:

FM: 0.2% max Moisture: 12.5% Foreign matter: 0.2% max No stone, No stick

Join us in savoring the essence of tradition and sustainability – make a flavorful choice for your meals and a meaningful one for the planet by selecting our black pepper today! Your simple spice purchase can make a world of difference.

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